SHED 2

Weighing Machine (Scale)

NFIC-KUP-U07-02

Machine at a glance

Unit
Unit 7 — Storage & Material Handling
Shed / location
SHED 2
Zone
Special Materials / Input
Actual capacity / range
Minimum 100 Kg

What this machine helps make

Amla powder

Medium Demand
Main raw material: Amla
View product →

Sajja flour

Medium Demand
Main raw material: Bajra / pearl millet / Sajja
View product →

Dried banana / banana fig (sukeli-style)

Medium Demand
Main raw material: Banana
View product →

Besan / Bengal gram flour

High Demand
Main raw material: Bengal gram / Chana
View product →

Roasted chana

Medium Demand
Main raw material: Bengal gram / Chana
View product →

Roasted gram flour / sattu-style powder

Medium Demand
Main raw material: Bengal gram / Chana
View product →

Urad flour

High Demand
Main raw material: Black gram / Urad
View product →

Nalla karam / Andhra dry karam powder

High Demand
Main raw material: Chilli + garlic/spices
View product →

Coriander powder

Medium Demand
Main raw material: Coriander seed
View product →

Curry leaf podi

High Demand
Main raw material: Curry leaf + spices
View product →

Coarse chilli / chilli flakes

High Demand
Main raw material: Dried red chilli
View product →

Red chilli powder

High Demand
Main raw material: Dried red chilli
View product →

Ready mix: Dosa

High Demand
Main raw material: Formulation-specific / mixed ingredients
View product →

Ready Mix: Jamun

High Demand
Main raw material: Fruit / formulation-specific
View product →

Garlic powder

Medium Demand
Main raw material: Garlic
View product →

Gongura dry podi

High Demand
Main raw material: Gongura / red sorrel
View product →

Dehydrated green chilli / green chilli flakes

Medium Demand
Main raw material: Green chilli
View product →

Pesarattu dry premix

High Demand
Main raw material: Green gram + rice
View product →

Moong flour

Medium Demand
Main raw material: Green gram / Moong
View product →

Cold-pressed groundnut oil

High Demand
Main raw material: Groundnut
View product →

Masala roasted groundnuts

High Demand
Main raw material: Groundnut
View product →

Palli podi / groundnut chutney powder

High Demand
Main raw material: Groundnut
View product →

Plain roasted groundnuts

High Demand
Main raw material: Groundnut
View product →

Salted roasted groundnuts

High Demand
Main raw material: Groundnut
View product →

Ulava podi / roasted horse-gram powder

High Demand
Main raw material: Horse gram / Ulavalu
View product →

Jowar flour

High Demand
Main raw material: Jowar / sorghum
View product →

Korra flour

High Demand
Main raw material: Korra / foxtail millet
View product →

Cold-process lemon pickle

High Demand
Main raw material: Lemon / lime
View product →

Sama flour

Medium Demand
Main raw material: Little millet / Sama
View product →

Whole-maize flour / makka atta

Medium Demand
Main raw material: Maize
View product →

Dehydrated mango slices

Medium Demand
Main raw material: Mango
View product →

Millet dosa/idli dry premix

High Demand
Main raw material: Millets + pulses/rice
View product →

Gluten-free millet bread premix

High Demand
Main raw material: Millets / multi-millet
View product →

Andhra curry / pulusu masala powder

Medium Demand
Main raw material: Mixed Andhra spices
View product →

Multi-millet flour

High Demand
Main raw material: Mixed millets
View product →

Multi-millet health mix

High Demand
Main raw material: Mixed millets + pulses
View product →

Sambar powder

High Demand
Main raw material: Mixed spices
View product →

Biryani / garam masala

Medium Demand
Main raw material: Mixed spices
View product →

Rasam powder

Medium Demand
Main raw material: Mixed spices
View product →

Moringa leaf powder

Medium Demand
Main raw material: Moringa / drumstick leaves
View product →

Ready-to-cook multigrain whole mix for drink/porridge

High Demand
Main raw material: Multigrain / cereal-legume
View product →

Dehydrated onion flakes

High Demand
Main raw material: Onion
View product →

Onion powder

High Demand
Main raw material: Onion
View product →

Brown / unpolished rice

High Demand
Main raw material: Paddy
View product →

Dhal-based nutritional supplement

High Demand
Main raw material: Pulses / dhal
View product →

Ready mix: Vada

High Demand
Main raw material: Pulses / dhal
View product →

Ragi java / ragi health-drink dry mix

High Demand
Main raw material: Ragi + dry ingredients
View product →

Ragi flour

High Demand
Main raw material: Ragi / finger millet
View product →

Green banana flour

High Demand
Main raw material: Raw green banana
View product →

Amchur / raw mango powder

High Demand
Main raw material: Raw mango
View product →

Idli karam / gunpowder

High Demand
Main raw material: Red chilli + pulses/spices
View product →

Kandi podi

High Demand
Main raw material: Red gram / Tur
View product →

Rice flour

High Demand
Main raw material: Rice
View product →

Roasted rice flour

Medium Demand
Main raw material: Rice
View product →

Instant idli/dosa dry premix

High Demand
Main raw material: Rice + black gram
View product →

Rice-millet multigrain flour blend

Medium Demand
Main raw material: Rice + millets
View product →

Dehydrated tomato slices / flakes

High Demand
Main raw material: Tomato
View product →

Tomato powder

High Demand
Main raw material: Tomato
View product →

Turmeric powder from cured/dried fingers

High Demand
Main raw material: Turmeric
View product →

Operating SOP

1. Pre-operation checklist

• CALIBRATE WEEKLY: place 20kg known weight — display must read 20.00 ±0.05 kg
• If outside range — recalibrate or TAG as 'calibration required' and DO NOT use until fixed
• Zero (tare) before every weighing
• On flat, stable surface

2. Start-up procedure

1. Zero before every weighing — MANDATORY
2. Do not exceed 100 kg capacity

3. Operating steps / parameters

1. Zero before every weighing — MANDATORY
2. Do not exceed 100 kg capacity
3. Record every reading in Machinery Log Book — FSSAI mass balance requirement

4. Shutdown procedure

No separate shutdown step stated on the source card; follow the post-operation checklist.

5. Cleaning / sanitation

• Log calibration date and result weekly
• Log: product | input weight | output weight — every batch, every session

6. Safety / PPE

• Do not exceed 100 kg capacity — damage to load cell

7. Troubleshooting

CRITICAL: Reading drifting or not zeroing correctly — tag 'calibration required'. Do not use for production until recalibrated. All weights logged in Machinery Log Book are evidence — inaccurate weights = inaccurate records.

8. Preventive maintenance

• CALIBRATE WEEKLY: place 20kg known weight — display must read 20.00 ±0.05 kg
• Log calibration date and result weekly