Salted roasted groundnuts
1. Raw materials / commodities
Main input: Raw kernels plus salt/oil seasoning
- Input-price assumption: ₹110/kg
- Model batch: 25 kg
- Selected input share: 95%
- Recovery assumption: 96%
Availability: Local natural-farming supply is yet to be confirmed.
2. NFIC machines required
Use: Double Drum Roaster Electric
Use: Hand Held Inkjet Coding Machine Manual
Use: Vertical Band Sealer SS FRB 770
Use: Semi-Auto Filling Machine — Millets / Pulses / Grains / Granules (20 gm to 1000 gm)
Use: Packaging Materials — Food-grade Pouches
3. How the product is made
Input: Raw kernels plus salt/oil seasoning
Output: Intermediate for next step
Machine: Double Drum Roaster Electric (NFIC-KUP-U03-03)
Parameters: Pilot product-specific roast time/temperature; cool fully before grinding/packing.
Quality / yield check: Record batch observation and reject non-conforming material/output.
Input: Output of previous step / approved raw material
Output: Intermediate for next step
Parameters: Follow validated hygienic SOP; use food-grade contact surfaces; control batch traceability.
Quality / yield check: Record batch observation and reject non-conforming material/output.
Input: Output of previous step / approved raw material
Output: Salted roasted groundnuts
Machine: Hand Held Inkjet Coding Machine Manual (NFIC-KUP-U03-07)
Parameters: Follow validated hygienic SOP; use food-grade contact surfaces; control batch traceability.
Quality / yield check: Use a dry seasoning system; oil-coated variants need process trial to avoid caking. Financial batch recovery assumption 0.960 kg/kg of total costing input. Final whole saleable packs are rounded down; unfilled residue is not sold in this model.
4. Financials and Unit economics
1. What will I produce and sell?
Assumption: All saleable production is sold at the indicated selling price.
2. How much does one batch cost?
Variable costs — these increase when you produce more
3. NFIC Facility Cost
Usage charges scale with the batches produced
Check tariff inclusions before adding electricity or operator time. Extra entrepreneur/helper labour is shown separately.
4. Will I make a profit?
5. How many batches do I need to sell?
You should produce and sell at least 1 batches per month to cover your costs.
Every additional batch sold after this adds approximately ₹3,292 before any other unforeseen expenses.
6. What happens if I produce more?
At the same batch size, NFIC usage and finance allowances increase with production. Monthly business overhead is counted once.
7. How much money do I need before starting?
Active production: 12 months per year. Annual indicative operating surplus: ₹2,80,062. Business overhead continues for twelve months.
Why is ₹30,952 needed for day-to-day business?
Raw material, ingredients, packaging and other expenses have to be paid before all the money from customers comes back.
Working-capital cycle: approximately 30 days
5. Branding, packaging & labelling
No publishable branding/packaging records found.