SHED 2

Ribbon Blender for Powder Mixing

NFIC-KUP-U03-04

Machine at a glance

Unit
Unit 3 — Masala & Spice Processing
Shed / location
SHED 2
Zone
Mixing & Blending
Actual capacity / range
Minimum 30 Kg per batch with blending cycle approximately 20 minutes
Actual power
Maximum 1 HP, 3 Phase

What this machine helps make

Nalla karam / Andhra dry karam powder

High Demand
Main raw material: Chilli + garlic/spices
View product →

Curry leaf podi

High Demand
Main raw material: Curry leaf + spices
View product →

Ready mix: Dosa

High Demand
Main raw material: Formulation-specific / mixed ingredients
View product →

Ready Mix: Jamun

High Demand
Main raw material: Fruit / formulation-specific
View product →

Gongura dry podi

High Demand
Main raw material: Gongura / red sorrel
View product →

Pesarattu dry premix

High Demand
Main raw material: Green gram + rice
View product →

Masala roasted groundnuts

High Demand
Main raw material: Groundnut
View product →

Palli podi / groundnut chutney powder

High Demand
Main raw material: Groundnut
View product →

Salted roasted groundnuts

High Demand
Main raw material: Groundnut
View product →

Ulava podi / roasted horse-gram powder

High Demand
Main raw material: Horse gram / Ulavalu
View product →

Millet dosa/idli dry premix

High Demand
Main raw material: Millets + pulses/rice
View product →

Gluten-free millet bread premix

High Demand
Main raw material: Millets / multi-millet
View product →

Andhra curry / pulusu masala powder

Medium Demand
Main raw material: Mixed Andhra spices
View product →

Multi-millet flour

High Demand
Main raw material: Mixed millets
View product →

Multi-millet health mix

High Demand
Main raw material: Mixed millets + pulses
View product →

Sambar powder

High Demand
Main raw material: Mixed spices
View product →

Biryani / garam masala

Medium Demand
Main raw material: Mixed spices
View product →

Rasam powder

Medium Demand
Main raw material: Mixed spices
View product →

Ready-to-cook multigrain whole mix for drink/porridge

High Demand
Main raw material: Multigrain / cereal-legume
View product →

Dhal-based nutritional supplement

High Demand
Main raw material: Pulses / dhal
View product →

Ready mix: Vada

High Demand
Main raw material: Pulses / dhal
View product →

Ragi java / ragi health-drink dry mix

High Demand
Main raw material: Ragi + dry ingredients
View product →

Idli karam / gunpowder

High Demand
Main raw material: Red chilli + pulses/spices
View product →

Kandi podi

High Demand
Main raw material: Red gram / Tur
View product →

Instant idli/dosa dry premix

High Demand
Main raw material: Rice + black gram
View product →

Rice-millet multigrain flour blend

Medium Demand
Main raw material: Rice + millets
View product →

Operating SOP

1. Pre-operation checklist

• SS304 mixing chamber completely clean — full internal wipe required
• Discharge valve CLOSED before loading
• All ingredients pre-weighed to CFTRI formula — deviation above ±2% affects quality

2. Start-up procedure

1. Load all ingredients through top opening
2. Close top cover securely

3. Operating steps / parameters

1. Load all ingredients through top opening
2. Close top cover securely
3. Switch on — blend 15–20 minutes
4. DO NOT open during blending
5. After 20 min — stop — check blend uniformity from 3 sample points
6. Not uniform? Blend 5 more minutes
7. Open discharge valve — collect into clean container

4. Shutdown procedure

5. After 20 min — stop — check blend uniformity from 3 sample points

5. Cleaning / sanitation

• Full internal clean — all ribbon surfaces wiped
• Product changeover — any trace of previous product is contamination
• Log: products blended | CFTRI formula reference | batch weight | blend uniformity result

6. Safety / PPE

• DO NOT open top cover while ribbon is rotating — HIGH SPEED
• Discharge valve must be CONFIRMED CLOSED before loading

7. Troubleshooting

Ribbon showing coating buildup (hygiene risk) | Drive belt slipping (tension adjustment) — call supervisor

8. Preventive maintenance

Routine prevention is embedded in the pre-operation and post-operation checks; no separate time-based preventive-maintenance interval is stated on the source card.